It is prepared with aromatic rose syrup sweet basil seedsfalooda sev chilled milk strawberry jellypista ice-cream and garnished with nuts. Along with this you would also require two scoops of vanilla ice cream or more rose syrup.
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A single ingredient recipe.
Falooda recipe. Falooda seeds need to soak for a few minutes to swell. Falooda Commercial recipe Famous Kasuri Falooda Easy Rabri Wala Falooda BaBa Food Chef Rizwan - YouTube. 2 Similarly add two teaspoons of almond gum in another bowl and splash in two cups of water.
If youre making this homemade falooda from scratch for a crowd and dont have time to pour each drink then the mix and serve method will be the best way to serve it. How to make falooda with step by step photo. Use full fat milk and boil the milk till it reduces to three fourth of its original quantity as it is best to enhance the creaminess and flavor.
To make falooda recipe Take two teaspoons of sabja seeds in a bowl and pour in two cups of water and close it with a lid. To make it more tasteful you can serve it with dry fruits as well as Vanilla ice cream. Firstly soak 1 tbsp sabja seeds in a cup of water for 30 minutes.
Milk very delicious and yummy beverage dessert that is flavored with rose syrup. With this recipe video of falooda by NDTV Food you can make this delish drink at home today without much effort. Mix the falooda milk together to create falooda.
Soak until sabja seeds absorb water and sweets turning into jelly texture. Falooda Recipe A perfect treat in hit days this cold dessert aka falooda is traditionally made with the mix of rose syrup milk and falooda sev vermicelli basil seeds with the final top of ice cream scoop. If you dont count ice cubes and water as part of its ingredients that is.
Falooda is an amazing beverage flavored with rose syrup other ingredients like vermicelli basil seeds milk. Here I am sharing my recipe making falooda which is really easy to make and the perfect results makes you more happy by having this. Falooda sev can be made at home using corn flour.
Now to prepare falooda sev boil 2 cup water with 1 tbsp sugar. The taste is outrageous and very refreshing. 60 g falooda sev noodles see Note broken into 8 cm lengths 250 ml 1 cup rose syrup rooh afzah see Note or to taste plus extra to serve 8 scoops vanilla ice-cream or kulfi see Note 500 ml 2 cups cold milk.
Use good quality rose syrup or you can also use roohafza. All you need is milk cooked vermicelli soaked basil seeds or sabja seeds that are popular for their health benefits like aiding digestion boosting immunity etc. Corn flour is the only single ingredient that goes into this falooda sev recipe.
FALOODA SEV RECIPE. Falooda is an Indian dessert made by layering various ingredients in a glass. Whisk the milk ice cream and rose syrup together in a bowl with a whisk until the ice cream melts taste and add more rose syrup if required.
Print Recipe Pin Recipe. Making falooda for a crowd. The rose syrup is the real charm of this layered falooda.